DoorDash Redesign

Redesigning DoorDash for student meal plans

Role:
UI/UX Design, User Research, Prototyping

Team:
Solo Project

Tools:
Figma, Adobe Illustrator, Adobe Photoshop, Pen and Paper

Duration:
1 week
Problem:
College students with a limited budget and predictable schedule are reluctant to use DoorDash due to the high additional costs and hidden fees

Solution:
DoorDash Meal Plan: A scheduled meal service for college students that allows them to subscribe to monthly meals from local participating restaurants for a volume discounted price.

This design challenge was completed as part of the 2023 Kleiner Perkins Fellowship application

CONTEXT

Motivation

As a college sophomore living off-campus with a limited meal plan, I struggle to maintain a healthy diet due to my unpredictable class schedule. While I can cook some meals, many times I end up ordering from DoorDash on short notice. However, the added service and delivery fees, which can be 15-25% of the order cost, are unsustainable.

After an entire semester of unsustainable purchases, missed meals, and unhealthy foods, I started to wonder if DoorDash could approach this problem a different way.

How might DoorDash create an affordable meal plan service tailored for college students?

How might DoorDash create an affordable meal plan service tailored for college students?

BACKGROUND

DoorDash Business Model

Before delving into college students' needs, let's examine DoorDash's current business model. DoorDash operates with three key stakeholders: merchants, dashers, and consumers. They typically take 15-30% of the order cost from merchants and charge customers additional service and delivery fees, totaling 15-25% of the order. DoorDash compensates dashers with a portion of these fees and uses the remainder to sustain its operations.

DoorDash has a problem…

  1. Merchants are leaving the platform:

With 46 pages of risks, DoorDash’s 10K report reveals that existing merchants are gradually leaving the platform due to high merchant fees.

“If we fail to retain our existing merchants and consumers or acquire new merchants and consumers in a cost-effective manner, our revenue may decrease and our business, financial condition, and results of operations could be adversely affected” - 2022 DoorDash 10k

  1. Lack of customer loyalty:

According to McKinsey & Co, the large overlap of usage of other delivery platforms brings up concerns of long term customer loyalty.

Could we increase customer loyalty through partnerships between merchants and college students?

UXR

User Interviews

To uncover the pain points merchants and buyers, I conducted 6 user interviews with college students and local restaurant owners.

“I tried ordering a $12 meal on DoorDash and was charged three additional $5 fees. I wish I had a better option”

- Ranvir Singh, sophomore at UCSC

“It is extremely difficult for me to accurately forecast demand. I wish DoorDash helped with that”

- Paul Kim, owner of HB Premium Cafe in San Jose, CA

⛳️ Key Takeaways:

Affordability

College students need a cheaper option for delivery meals

Scheduling

College students would like the ability to easily schedule many meals in advance

Retention

DoorDash is selling the same customers back to Merchants and not adding new customers

Predictability

Merchants cannot accurately predict demand

SOLUTION

DoorDash Meal Plan

To tackle the challenges faced by college students and merchants, I developed a new solution within DoorDash called the DoorDash Meal Plan.

DoorDash Meal Plan is a subscription service designed to make dining affordable for college students by offering discounted, pre-scheduled meal deliveries from a variety of restaurants, while also providing restaurants with a steady source of income and efficient inventory management.

DoorDash Meal Plan is a subscription service designed to make dining affordable for college students by offering discounted, pre-scheduled meal deliveries from a variety of restaurants, while also providing restaurants with a steady source of income and efficient inventory management.

Affordable Meal Subscription

Affordable Meal Subscription

College students can sign up for a monthly subscription offering discounted meal deliveries, with an average savings of 30%

College students can sign up for a monthly subscription offering discounted meal deliveries, with an average savings of 30%

Revenue Stability for Restaurants

Revenue Stability for Restaurants

Participating restaurants benefit from a predictable and steady income by providing meals at discounted prices through the subscription service

Participating restaurants benefit from a predictable and steady income by providing meals at discounted prices through the subscription service

Optimized Delivery and Inventory Management

Optimized Delivery and Inventory Management

Scheduled mass deliveries and the use of surplus stock help restaurants reduce operational costs and pass on savings to students

Scheduled mass deliveries and the use of surplus stock help restaurants reduce operational costs and pass on savings to students

Mutually Beneficial

Mutually Beneficial

Students enjoy a variety of well-balanced, affordable meals, while merchants gain a consistent revenue stream and a stable customer base within the college community

Students enjoy a variety of well-balanced, affordable meals, while merchants gain a consistent revenue stream and a stable customer base within the college community

DESIGN PROCESS

Ideation

For the solution, I wanted to walk through the journey of a student singing up, and scheduling meals through DoorDash app.

User Flow:

Low Fidelity Wireframe:

FINAL DESIGN

Solution Walkthrough

  1. Quick & easy sign-up

Students can quickly subscribe to a meal plan based on how many meals they want a week. The price automatically adapts and recommends the monthly plan. In-app payment is quick and simple using Apple Pay

  1. Food Preferences

Students can easily pick what restaurants they prefer to eat from. As restaurants are selected, similar options appear in order to streamline the selection process

  1. Set Delivery Times

The user will be prompted with a recommended spread of delivery times based on the number of meals and dates provided. The user can easily adjust these dates/times, which will be used to plan future meals

  1. Set Meals

Users will be suggested a spread of meals that match their preferences and delivery times. From here, users can choose to continue, or adjust the time and cuisine of each meal. This streamlines the subscription process while allowing users flexibility with food choices

  1. Monthly Meal Schedule

From the home page, users will be auto-assigned meals based on previous order history and preferences. Users can easily add or adjust meals for each week from this home page

Final Prototype:

LOOKING BACK

Final Thoughts

What started as a simple design challenge ended up becoming much more complicated. Instead of focusing on one small feature, I decided to tackle the pain points of the college student by decreasing the delivery cost. However, the deeper I explored this concept, the more holes I was able to poke in the idea. In an ideal world, this concept would work out: hundreds of merchants sign up to create cheaper meals for college students, college students get discounted scheduled meals, and dashers are able to deliver meals in group orders. The primary issue with this is the age-old “chicken and egg” problem: without subscribed customers, merchants will not agree to this plan and vice versa. These are just some of the many problems I encountered during this case study.

Though this idea may not succeed, it has prompted me to explore other areas of potential growth.

  • For example, ghost kitchens could be implemented throughout a college town to serve a variety of different foods for college students. Meals could be offered at a very cheap price point if students subscribe, providing recurring revenue.

  • The idea of group deliveries could also significantly decrease delivery fees. If a collective group of college students order all of their meals to the same apartment complex at the same time, DoorDash deliveries may see more college students.

  • Additionally, with customer loyalty being an issue in a competitive market, gaining university partnerships and attracting college students may transform them into lifetime consumers.

In the end, this project not only served as a great design challenge, but it also exercised my product thinking skills

APPENDIX

PR/FAQ

In creating this new concept, I employed Amazon’s Working Backwards methodology which I learned as an intern at AWS. This strategy involves defining the customer experience then iteratively working backwards until the team achieves clarity of thought around what to build. The primary component of this strategy is a written exercise called a PR/FAQ. In light of this, I wrote a mock Press Release under the hypothetical scenario that DoorDash Meal Plan is introduced to the public. This helps to clarify the problem statement and solution idea from a customer perspective.

© 2024 Andrew Kim. All Rights Reserved.